Buy Duncan Hines Moist Deluxe French Vanilla Cake Mix 517g,

When you bake a cake it's likely a special treat for the special people in your life. You care enough to take the time to bake a cake, so make it the moistest, most delicious cake you can. Make it Duncan Hines.

You Will Need:
1 1/3 Cups Water
1/3 Cup Vegetable Oil
3 Large Eggs

Pan Size / Bake Time:

2 8": 33-36 minutes
2 9": 28-31 minutes
13 x 9-inch: 32-35 minutes
Bundt: 38-43 minutes
24 Cupcakes: 18-21 minutes
Prep: PREHEAT oven to 350°F for metal or glass pans, 325°F for dark or coated pans. GREASE sides and bottom of each pan with shortening. FLOUR lightly. (Use baking cups for cupcakes).
Mix: BLEND dry mix, water, oil and eggs in large bowl at low speed until moistened (about 30 seconds). BEAT at medium speed for 2 minutes. POUR batter in pans and bake immediately.
Bake: BAKE following chart below. Add 3-5 minutes to bake time for dark or coated pans. Cake is done when toothpick inserted in center comes out clean. COOL in pan on wire rack for 15 minutes. Cool completely before frosting

For Great Cake Baking Ideas see www.duncanhines.com


Widest range of American imported Betty Crocker & Duncan Hines Cake Mixes / Frosting in London
American Food Store, London